Do you love cozy breakfasts that are both healthy and easy to make? Then this Xiaomi Corn Porridge recipe is perfect for you! 🌾🌽 Start by rinsing 1/2 cup of小米 (Xiaomi) thoroughly under cold water. Drain it well and set aside. Next, take a pot and add 4 cups of water, bringing it to a boil. Once boiling, gently pour in the Xiaomi and reduce the heat to low. Cover the pot with a lid and let it simmer for about 20 minutes, stirring occasionally to prevent sticking.

While the Xiaomi cooks, chop up some fresh corn kernels from one ear of corn. Add them into the porridge after 15 minutes of cooking to enhance its flavor and texture. 🍂💛 Let everything cook together until the mixture becomes creamy and fragrant. For extra taste, you can sprinkle a pinch of salt or sugar according to your preference.

Serve your warm Xiaomi Corn Porridge topped with a dash of sesame seeds or chopped green onions for an added crunch. ☕️🍂 It’s not only delicious but also packed with nutrients like fiber and vitamins. Perfect for starting your day right! 🌞❤️